Tosca

May/June 2013 Pre-Theater Menu

Pre-Theater Menu

 

Available Monday - Saturday* from 5:30pm to 6:30pm

*Tosca does not offer our pre-theater menu on New Year's Eve, Valentine's Day, Restaurant Week or other special occasions

$38.00
     
  Available for parties of 8 or fewer  
 
First Course
 

Zuppa

Green pea soup wiht ricotta crouton and roasted shrimp

Insalata Mista

Organic mixed local greens salad with cherry tomatoes, balsamic vinegar and extra virgin olive oil dressing

Insalata di Radicchio

Salad of radicchio and Bartlett pears with imported Gorgonzola cheese terrine and toasted walnuts

Prosciutto di Parma

Imported Parma ham with Buffalo Mozzarella, Marcona almonds and pearl onions

 

Chitarra

Housemade whole wheat square spaghetti with tomato sauce and cherry tomatoes

 

Agnolotti

Agnolotti with smoked mozzarella, artichokes and ricotta cheese, in a butter marjoram sauce

 

Pappardelle

Carrot flavored pappardelle with a rabbit ragu in a white wine sauce and fresh thyme
Second Course

Ravioli

Spinach ravioli filled with roasted veal, prosciutto and pistachio mortadella with a red wine reduction, butter, fresh sage and Parmesan cheese

Fettuccine

Olive and thyme fettucine with leg of lamb ragu, with baby kale, lemon peel and parmesan cheese

 

Risotto

Risotto with Brown cow Parmesan cheese and 12 years Balsamic

Branzino dell' Atlantico

Roasted Atlantic rockfish with sauteed spinach, asparagus puree and fresh herb olive oil

Pesce alla Griglia

Daily selection of available grilled fish served with Chef’s selection of organic vegetables

Filetto di Maiale

Pork tenderloin in a wild mushroom crust with braised lentils, sauteed spinach and Marsala wine reduction

Guance di Vitello

Braised veal cheeks with yellow soft polenta, mixed wild mushrooms and gremolata

Dessert

Tiramisu

Chef’s modernized tiramisu

Gelati

Homemade daily selection of ice cream

Sorbetti

Homemade daily selection of sorbet

Tortino al Cioccolato

Warm chocolate cake, vanilla-malt cream and chocolate sorbet

Formaggi

A selection of Italian cheeses with Chef's choice of accompaniment